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Terrina de Foie Gras de Pato Sin Trozos Lata 1 kg
$2,136.00
Comparación rápida.
| Ajustes | Terrina de Foie Gras de Pato Sin Trozos Lata 1 kg Quitar | Magret De Pato Crudo Congelado +/- 440 grs Quitar | Mermelada de Frambuesa 370 grs Quitar | Mini Escalopas De Foie Gras 1 kg Quitar | Bloc de Foie Gras de Pato 210 grs Quitar | Mermelada de Durazno 370 grs Quitar |
|---|---|---|---|---|---|---|
| Name | Terrina de Foie Gras de Pato Sin Trozos Lata 1 kg Quitar | Magret De Pato Crudo Congelado +/- 440 grs Quitar | Mermelada de Frambuesa 370 grs Quitar | Mini Escalopas De Foie Gras 1 kg Quitar | Bloc de Foie Gras de Pato 210 grs Quitar | Mermelada de Durazno 370 grs Quitar |
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| Precio | $2,136.00 | $649.00 | $136.00 | $2,254.00 | $708.00 | $136.00 |
| Inventario | Agotado | |||||
| Disponibilidad | Agotado | |||||
| Agregar al carrito | ||||||
| Descripción | ||||||
| Contenido | Mulard Rougie Duck Magret, the best of French gastronomy. Duck Magret of 450-550g totally raw that comes from French Mulard ducks raised and fattened with a diet that contains 100% vegetables, minerals and vitamins.Mulard duck breast is different from Pekingese duck breast: it comes from a mulard duck raised and fattened for its foie gras. This aging method produces a tender, red, ripe meat typical of and enhanced by its flavorful fat.Packaging and Weight High vacuum packaging, 450grs-550grs.Ingredients Mulard duck magret, duck fat. Allergen free.Duck meat has a high content of oleic acids, which makes it a very healthy meat.Origin: FranceUse To cook the duck magret in the best way, you must respect its juiciness and, above all, maintain a pink color inside the meat. To pair it, being a fine cut of meat, magret deserves to be accompanied by a quality red wine. It is an ideal meat in a salad or for a main course, sliced, or cured to make your own duck ham. | Rich and delicious because they are made with only the highest quality raspberries and other natural ingredients, our Raspberry Preserves are perfect for spreading on toast and cakes! Or use them as an ingredient in your favorite recipes.Ingredients Raspberries, sugar, brown cane sugar, concentrated lemon juice, fruit pectin.Origin France | IQF foie gras escalopes of 20-40g packed in a 1kg resealable bag and cut from the best part of the foie gras (quality A) of the French Mulard duck. The scallops are deep-frozen in liquid nitrogen immediately after extraction in order to preserve their quality, taste and limit the percentage of fat loss from 40% to only 5%. With its resealable bag, the scallops can be removed from the freezer when necessary, thus allowing control of the portions to be used.Packaging and Weight resealable bag1kg (30 x 25-40g)Ingredients 100% Duck Foie Gras (fatty liver).Origin: FranceUse Ideal for canapes: seal them and reheat them in the oven before serving. Heat a skillet over high heat and sear for 15 seconds on each side. Add salt and peppercorns and serve hot. Easy to use and versatile, they can be used in a wide variety of dishes (hot or cold salads, soups and creams, carpaccios, hamburgers and cuts, amuse bouche, etc.). | Each jar of strawberry preserves features a wealth of its characteristic fruits. The sweet richness of cooked strawberries creates a perfect texture and bright flavor. Like all Bonne Maman flavors, it's made with natural ingredients, including the highest quality strawberries available.Ingredients Strawberries, sugar, brown cane sugar, concentrated lemon juice and fruit pectin.Origin France | Sweet enough, with a crisp, refreshing flavor finish that makes this preserve so memorable and a favorite choice for any family.Ingredients Peaches, sugar, brown cane sugar, concentrated lemon juice, fruit pectin.Origin France | |
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