Sal con Trufa 50 grs

$236.00

-
+
SKU: 501112 Categorías: , Etiqueta:

Valoraciones

No hay valoraciones aún.

Sé el primero en valorar “Sal con Trufa 50 grs”

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *

Comparación rápida.

AjustesSal con Trufa 50 grs QuitarMalongo Select Grains (80% Arábica 20% Robusta) 1 kg QuitarLóbulo De Foie Gras Crudo Calidad #1 Ultracongelado +/- 550 QuitarMini Escalopas De Foie Gras 1 kg QuitarMermelada de Fresa 370 grs QuitarBloc de Foie Gras de Pato 210 grs Quitar
NameSal con Trufa 50 grs QuitarMalongo Select Grains (80% Arábica 20% Robusta) 1 kg QuitarLóbulo De Foie Gras Crudo Calidad #1 Ultracongelado +/- 550 QuitarMini Escalopas De Foie Gras 1 kg QuitarMermelada de Fresa 370 grs QuitarBloc de Foie Gras de Pato 210 grs Quitar
Imagen
Rating
Precio$236.00$885.00$2,030.00$2,254.00$136.00$708.00
Inventario
Disponibilidad
Agregar al carrito

Añadir al carrito

Añadir al carrito

Añadir al carrito

Añadir al carrito

Añadir al carrito

Añadir al carrito

Descripción
Contenido1kg of coffee beansOrigin FranceIdeal for preparing a true espresso. This coffee comes from the selection of the best harvests of famous crops. The richness of its composition, which combines strength and delicacy, determines an incomparable flavor of this espresso with a delicate taste, deep and generous aroma. An enveloping body, a great breadth in the mouth, a tip of acidity. A round, balanced coffee with woody notes.Authentic Foie Gras from France and Canada of quality A.Our ducks are 100% corn-fed to give our Foie Gras a unique texture and flavor. Foie Gras is an exquisite food, the result of an ancient tradition that is obtained by artisanal fattening of Mulard ducks. This liver is raw and benefits from the best deep-freezing technology in order to preserve its quality and taste.Conservation: Up to 2 years frozen in its original packagingHow to prepare it We recommend cooking it on the grill. To do this, it is necessary to cut the foie into medallions 1 cm thick, heat a frying pan over high heat and cook the medallions for 15 seconds for each side. And to finish add coarse salt and pepper. Serve on toasted bread.This Foie Gras is also ideal for making your own terrines.IQF foie gras escalopes of 20-40g packed in a 1kg resealable bag and cut from the best part of the foie gras (quality A) of the French Mulard duck. The scallops are deep-frozen in liquid nitrogen immediately after extraction in order to preserve their quality, taste and limit the percentage of fat loss from 40% to only 5%. With its resealable bag, the scallops can be removed from the freezer when necessary, thus allowing control of the portions to be used.Packaging and Weight resealable bag1kg (30 x 25-40g)Ingredients 100% Duck Foie Gras (fatty liver).Origin: FranceUse Ideal for canapes: seal them and reheat them in the oven before serving. Heat a skillet over high heat and sear for 15 seconds on each side. Add salt and peppercorns and serve hot. Easy to use and versatile, they can be used in a wide variety of dishes (hot or cold salads, soups and creams, carpaccios, hamburgers and cuts, amuse bouche, etc.).Each jar of strawberry preserves features a wealth of its characteristic fruits. The sweet richness of cooked strawberries creates a perfect texture and bright flavor. Like all Bonne Maman flavors, it's made with natural ingredients, including the highest quality strawberries available.Ingredients Strawberries, sugar, brown cane sugar, concentrated lemon juice and fruit pectin.Origin FranceEach jar of strawberry preserves features a wealth of its characteristic fruits. The sweet richness of cooked strawberries creates a perfect texture and bright flavor. Like all Bonne Maman flavors, it's made with natural ingredients, including the highest quality strawberries available.Ingredients Strawberries, sugar, brown cane sugar, concentrated lemon juice and fruit pectin.Origin France
Peso
Información adicional