Aceite De Oliva Aroma De Trufa Blanca 1 L

$1,168.00

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SKU: 507001 Categorías: , Etiqueta:

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AjustesAceite De Oliva Aroma De Trufa Blanca 1 L QuitarBloc de Foie Gras de Ganso Trufado 145 grs QuitarMermelada De Castaña Con Vainilla 370 grs QuitarBloc de Foie Gras de Ganso 75 grs QuitarMermelada de Mora Azul Silvestre 370 grs QuitarMermelada de 4 Frutos 370 grs Quitar
NameAceite De Oliva Aroma De Trufa Blanca 1 L QuitarBloc de Foie Gras de Ganso Trufado 145 grs QuitarMermelada De Castaña Con Vainilla 370 grs QuitarBloc de Foie Gras de Ganso 75 grs QuitarMermelada de Mora Azul Silvestre 370 grs QuitarMermelada de 4 Frutos 370 grs Quitar
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Descripción
ContenidoOur Foie Gras contains 97% foie gras emulsion and 3% truffles.Block of Truffled Gamso foie gras - Tin 145 grsINGREDIENTS: Goose liver, truffles Allergen free. HOW TO SERVE IT: Put in the refrigerator before consuming the foie. The best way to present Foie Gras is as it comes presented, on toasted bread. We recommend heating a knife to cut the foie into slices.Our Foie Gras is made up of 100% foie gras emulsion.Canned goose foie gras block - 75 grsHOW TO SERVE IT: Put in the refrigerator before consuming the foie. Foie Gras is best presented as is, on toast. We advise heating a knife to cut the slices.Delivers a robust, full-flavored blueberry experience with every spoonful. The natural sweetness, bright blue color, and fresh flavor make Wild Blueberry Preserves ideal for savoring alone or as an ingredient.Ingredients wild blueberries, sugar, brown cane sugar, lemon juice concentrate, fruit pectin.Origin FranceCombining four deliciously tasty fruits, our flavor and texture are made with natural ingredients. Each jar contains pieces of real cherries, strawberries, red currants and raspberries. It's the perfect mix to spread on bread, muffins, or with classic savory pairings like cheese, peanut butter, or lightly salted nuts.Ingredients Fruits (strawberries, cherries, currants, raspberries), sugar, brown cane sugar, concentrated lemon juice and fruit pectin.Origin France
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